Anona Chef School is one more new project by Guram Baghdoshvili, Chef of the year 2019 by Gault&Millau. The school is introduced in the space of "CHVENI".
Anona Chef-School is a novelty of Guram Baghdoshvili, Gault&Millau Chef of the year 2019, in the space of his restaurant CHVENI.
The multifunctional space, which serves for the development of Georgian Gastronomy. Place for different workshops and lectures, for people of all age and taste.