The Chefs World Summit is a 3-day summit that includes conferences and seminars from industry experts. It gathers around an original concept all the major players in worldwide gastronomy on 5500 sqm exhibition hall, presenting the highest quality products.
Because great cuisine embodies a powerful economic sector, it plays an important role within the international community.
The Chefs World Summit is a
true global hub of culinary art. This
event is intended to train and to inspire the new generation of chefs, pastry
chefs, restaurant owners, sommeliers, maîtres d’hotel, sous-chefs, caterers,
chocolate makers, professors and pupils of cooking schools and hotel keepers
and many others.
The Chefs World Summit 2019 will be held on 24-25-26th of November in Monaco. Speakers at the 2019 Summit are the leaders in the hospitality sector on international level, including chefs, photographers, bloggers, journalists, consultants, etc.
Georgian chefs will have an opportunity to go out into the international arena and share their experience. As a summit partner, Gault&Millau Georgia has a limited number of invitations for Georgian restaurants and chefs. Georgian delegation has the opportunity to meet the president of the summit and discuss future partnership possibilities.
For more information about the summit, please visit the link below: