Gault&Millau's review

ZALA (Guest room) is a restaurant of young and talented people, who delight in audacious experiments that are sometimes strange and debatable, but certainly interesting and creative. The youthful mood is seen not only in the design but also in the menu: a simple, comprehensive and delicious concept of Georgian cuisine. Top on our list is the panna cotta of boiled grape juice. In short, if you want to encourage the future of Georgian cuisine, then ZALA will be pleased to welcome you.


24 Tamar Chovelidze St
100 თბილისი


+995 599 71 08 08

Opening hours

Monday  12:00 - 00:00
Tuesday  12:00 - 00:00
Wednesday  12:00 - 00:00
Thursday  12:00 - 00:00
Friday  12:00 - 00:00
Saturday  12:00 - 00:00
Sunday  12:00 - 00:00

Some other adresses

Selected by Gault&Millau Selection
12 / 20


4 Elene Akvhlediani Agmarti, 100 თბილისი


Vinotel’s restaurant is a joy for the culinary heart, offering a great menu with Georgian raw material in a European style. Don’t go anywhere else if you’re into fine dining or want a romantic date. Wine-curious visitors can order a special wine tasting – the certified sommelier will give you a tour of their in-house red-brick wine cellar and a solid introduction to the Georgian wine culture.

Selected by Gault&Millau Selection
14 / 20


1 Petriashvili St., 100 თბილისი

Φαγητό του δρόμου

Restaurant-Salon “Veriko” is located on the territory of the historical wine factory, in Vere district. You can feel the Georgian soul as soon as you enter the hall, decorated in the works of famous Georgian artists and with the focus picture of Veriko herself. The polite staff guarantee a pleasant atmosphere, and master chefs create Georgian dishes with local fresh products. The menu is originally mixed, evoking both familiar and unfamiliar tastes, especially when paired with Georgian wine. Discover the history of the restaurant and useful information about the dishes and wine. Art and pleasant stories are part of Veriko and Georgian hospitality.

Tiffany Bar & Terrace

Tiffany Bar & Terrace

Mari Brosse Turn, 100 თბილისი


Take your friends and family along to this wonderful place for a catchup, or take a loved one for a romantic meal in the beautiful interior. Their cocktails are a must, as Perfect Mixology is something Tiffany’s team lives for. The menu is made up of Georgian and mostly European dishes, created by Tiffany’s culinary team with delicious gastronomic initiatives and improvisations- we recommend the seafood! Their desserts also need to be highlighted: the fresh-baked waffles, fondant, cheesecake and even Tiffany’s cake are all well worth your time. Choose from various lunch and dinner selections refined by the culinary team, and drink from an extensive wine list. For interesting meetings and celebrations, Tiffany Terrace comes highly recommended as a place to see and be seen as you enjoy the panoramic and truly breathtaking views over Mtatsminda and Old Tbilisi. Designed to offer all the comforts, this beautiful restaurant and lounge is the perfect place to take a break and relax.